Nutrition
| Serving Size | 100g |
| Servings per Container | varies |
| Calories | 26 |
| Amount per serving | % Daily Value* | |
|---|---|---|
| Total Fat | 0.1g | 0% |
| Saturated Fat | 0.1g | 1% |
| Trans Fat | 0g | |
| Cholesterol | 0mg | 0% |
| Sodium | 1mg | 0% |
| Total Carbohydrate | 6.5g | 2% |
| Dietary Fiber | 0.5g | 2% |
| Total Sugars | 2.8g | |
| Includes Added Sugars | 0g | 0% |
| Protein | 1g | 2% |
| Vitamin D | 0mcg | 0% |
| Calcium | 21mg | 2% |
| Iron | 0.8mg | 4% |
| Potassium | 340mg | 7% |
| Vitamin A | 426mcg | 47% |
| Vitamin C | 9mg | 10% |
The % Daily Value tells you how much a nutrient in a serving of foods contributes to a daily diet. 2,000 calories a day is used for general nutrition advice
Ingredients: Pumpkin
Vietfrost
IQF Pumpkin
Vietfrost is a trusted IQF Pumpkin Supplier in Vietnam, processing premium Frozen Pumpkin for export to markets worldwide. Vietnamese Pumpkin is cultivated year-round, producing nutrient-dense flesh rich in Beta-Carotene, Vitamin A, and dietary Fiber. IQF Pumpkin has seen growing demand from Baby Food Manufacturers, Bakery Producers, and Soup companies seeking convenient, pre-cut ingredients.
Product Specification
| Product Code | V0036 |
| Scientific Name | Cucurbita moschata |
| Variety | Vietnamese (Mekong Delta) |
| Origin | Vietnam |
| Size | Diced 15x15mm, 20x20mm; wedges 20x60mm |
| Cut Type | Diced, Sliced, Pureed, Wedges |
| Processing Method | IQF |
Shipping & Storage
| Packaging | PE bag in carton, 10kg/ctn or as required |
| Shelf Life | 24 months at -18°C |
| Storage Temp | -18°C or Below |
| MOQ | 1 x 20'RF container |
| Loading Capacity | 8-10MT/20'RF; 22-24MT/40'RF |
| Harvest Season | Year-round |
Generated: 08/05/2026 | © 2026 Vietfrost | www.vietfrost.com | Terms & Conditions | contact@vietfrost.com