IQF Acerola Cherry
IQF Acerola Cherry from Vietnam. Extremely high natural vitamin C content. Premium ingredient for health foods, supplements, and functional beverages.
| Product Code | V0021 |
| Scientific Name | Malpighia emarginata |
| Origin | Vietnam |
| Variety | Vietnamese (Tien Giang) |
| Cut Type | Whole, Halved |
| Size | Whole 15-25mm diameter |
| Processing Method | IQF |
| Shelf Life | 24 months at -18°C |
| Packaging | PE bag in carton, 10kg/ctn or as required |
| MOQ | 1 x 20'RF container |
| Loading Capacity | 8-10MT/20'RF; 22-24MT/40'RF |
| Harvest Season | Year-round |
Description
Product Overview
Vietfrost is a specialist IQF Acerola Cherry Supplier in Vietnam, processing one of nature’s richest sources of Vitamin C. Acerola Cherry contains 50-100 times more Vitamin C per gram than Oranges, making it a premium ingredient for Nutraceutical companies, Health Supplement Manufacturers, and Functional Beverage Producers worldwide.
Vietnam’s tropical climate supports year-round Acerola cultivation, providing consistent supply for buyers in the rapidly growing Natural Vitamin C and Superfruit ingredient segments. IQF Acerola Cherry is used in Vitamin C supplements, Immune-Boosting Beverage formulations, Smoothie Blends, Baby Food products, and Natural Coloring applications.
Our IQF process flash-freezes whole Acerola Cherries at -40°C immediately after harvest to preserve the fruit’s exceptionally high Vitamin C content, which degrades rapidly in fresh fruit. Frozen Acerola retains significantly more Vitamin C than dried or juice-processed alternatives, making IQF the preferred format for Supplement and Nutraceutical manufacturers.
Packaging Options
- Bulk Packaging: 10 kg PE bags in corrugated cartons.
- Available forms: Whole Fruit, Puree, and Powder-Ready (pre-processed for freeze-drying).
- Custom packaging for Nutraceutical and Supplement manufacturers.
- FDA-compliant labeling for OEM orders.
Frequently Asked Questions
What Is the Vitamin C Content?
Vietnamese Acerola Cherry typically contains 1,000-4,500 mg of Vitamin C per 100 g of fresh fruit – making it the richest commonly available natural source. IQF processing retains the majority of this content, significantly outperforming dried and juice-processed formats.
What Is the Minimum Order Quantity?
MOQ is one 20-foot Reefer Container (approximately 18-20 MT depending on product format). Mixed Containers combining multiple IQF Fruits are available for buyers who need product variety in a single shipment.
What Is the Typical Lead Time?
4-6 weeks from order confirmation during Peak Season. Off-season orders ship from Frozen Inventory within 2-3 weeks, subject to stock availability.
How Can I Evaluate Product Quality?
We provide detailed Product Specification Sheets, Certificates of Analysis (COA), and real production photos from our facility. Video of our processing line is available on request. For buyers requiring physical samples, small quantities can be arranged with cold-chain shipping at cost. Contact Our Sales Team to discuss your requirements.
Which Ports Do You Ship To?
We ship worldwide from Ho Chi Minh City Port. Key destinations include Los Angeles, Long Beach, Oakland, Savannah, and New York/New Jersey (USA), as well as ports across Japan, South Korea, EU, Australia, and the Middle East. Both FOB and CIF terms are available. Contact Us for transit times and freight rates to your destination port.
