Frozen Galangal
Frozen Galangal from Vietnam. Aromatic root for Thai, Vietnamese, and Indonesian cuisine. Pre-sliced and ready to use.
| Product Code | V0057 |
| Scientific Name | Alpinia galanga |
| Origin | Vietnam |
| Variety | Vietnamese (Central, Southern) |
| Cut Type | Sliced, Diced, Whole peeled |
| Size | Slices 2-3mm; diced 5x5mm |
| Processing Method | IQF |
| Shelf Life | 24 months at -18°C |
| Packaging | PE bag in carton, 10kg/ctn or as required |
| MOQ | 1 x 20'RF container |
| Loading Capacity | 8-10MT/20'RF; 22-24MT/40'RF |
| Harvest Season | Year-round |
Description
Product Overview
Vietfrost Frozen Galangal is processed year-round from Vietnam’s tropical growing regions. Galangal – a close relative of Ginger – delivers a distinctive sharp, citrusy, piney flavor that is essential in Thai Tom Kha Gai, Vietnamese Pho, and Indonesian Rendang. It is not interchangeable with Ginger.
Frozen Galangal is used by Thai Cuisine (Tom Kha), Vietnamese Cuisine, Sauce Production, Asian Foodservice operators and manufacturers. Vietnam’s year-round tropical climate ensures uninterrupted supply. Our processing preserves color, texture, and nutritional value. Storage at -18°C or below with shelf life of 18-24 months.
Available forms include Sliced, Diced, Whole Peeled. All product is processed under ISO 22000 and HACCP protocols at our certified facility. Vietfrost offers competitive pricing from Vietnam’s efficient agricultural processing infrastructure.
Packaging Options
- Standard Packaging: 500 g and 1 kg blocks or bags in corrugated cartons (10 kg or 20 kg net weight per carton).
- Retail-Ready Packaging for Private Label customers.
- Custom Label Design and FDA-compliant Nutrition Labeling included in our OEM service.
Frequently Asked Questions
What Is the Difference Between Galangal and Ginger?
Galangal has a sharper, more citrusy and piney flavor compared to Ginger’s warm, spicy heat. The two are not interchangeable in recipes. Galangal is essential for authentic Thai Tom Kha, Tom Yum, and Indonesian Rendang – dishes where Ginger substitution would produce a noticeably different flavor profile.
What Is the Minimum Order Quantity?
MOQ is one 20-foot Reefer Container (approximately 18-20 MT depending on product format). Mixed Containers combining multiple Frozen Vegetables are available for buyers who need product variety in a single shipment.
How Can I Evaluate Product Quality?
We provide detailed Product Specification Sheets, Certificates of Analysis (COA), and real production photos from our facility. Video of our processing line is available on request. For buyers requiring physical samples, small quantities can be arranged with cold-chain shipping at cost. Contact Our Sales Team to discuss your requirements.
Which Ports Do You Ship To?
We ship worldwide from Ho Chi Minh City Port. Key destinations include Los Angeles, Long Beach, Oakland, Savannah, and New York/New Jersey (USA), as well as ports across Japan, South Korea, EU, Australia, and the Middle East. Both FOB and CIF terms are available. Contact Us for transit times and freight rates to your destination port.
