IQF Gac Fruit

IQF Gac Fruit aril from Vietnam. Exceptionally rich in beta-carotene and lycopene. Used in health foods, supplements, and traditional cuisine.

Product CodeV0017
Scientific NameMomordica cochinchinensis
OriginVietnam
VarietyVietnamese (Central, Southern)
Cut TypeAril (membrane), Pulp, Whole seeds removed
SizeAril pieces 20-40mm
Processing MethodIQF
Shelf Life24 months at -18°C
PackagingPE bag in carton, 10kg/ctn or as required
MOQ1 x 20'RF container
Loading Capacity8-10MT/20'RF; 22-24MT/40'RF
Harvest SeasonOct–Jan
InquirySpecification Sheet

Description

Product Overview

Vietfrost is a specialist IQF Gac Fruit Supplier in Vietnam – the only major commercial source of this nutrient-dense superfruit. Gac Fruit (Momordica cochinchinensis) is native to Vietnam and contains exceptionally high concentrations of Beta-Carotene (10x more than Carrots) and Lycopene (70x more than Tomatoes), making it one of the most antioxidant-rich fruits in the world.

IQF Gac Fruit is gaining recognition in international Superfood and Nutraceutical markets. Health Supplement companies, Functional Beverage Manufacturers, and Natural Food Coloring producers are the primary buyers. Gac’s vivid red-orange aril delivers both nutritional value and intense natural color – attractive for Clean Label product formulations seeking alternatives to synthetic colorants.

Gac Fruit has a limited harvest window (October-January) and is cultivated almost exclusively in Vietnam. Vietfrost processes the red aril (seed membrane) at peak season, flash-freezing at -40°C to preserve its exceptional nutrient density and vibrant color. Off-season supply is maintained from Frozen Inventory.

Packaging Options

  • Bulk Packaging: 5 kg and 10 kg PE bags in corrugated cartons.
  • Available forms: Aril (seed membrane), Pulp, and Whole Fruit Segments.
  • Custom packaging for Nutraceutical and Supplement manufacturers available.
  • FDA-compliant labeling for OEM orders.

Frequently Asked Questions

What Part of the Gac Fruit Is Processed?
We process the red Aril (seed membrane) – this is the most nutrient-dense part of the fruit, containing the highest concentrations of Beta-Carotene and Lycopene. Whole Fruit Segments including the yellow flesh are also available for specific applications.

What Is the Minimum Order Quantity?
MOQ is one 20-foot Reefer Container (approximately 18-20 MT depending on product format). Mixed Containers combining multiple IQF Fruits are available for buyers who need product variety in a single shipment.

What Is the Typical Lead Time?
4-6 weeks from order confirmation during Peak Season. Off-season orders ship from Frozen Inventory within 2-3 weeks, subject to stock availability.

How Can I Evaluate Product Quality?
We provide detailed Product Specification Sheets, Certificates of Analysis (COA), and real production photos from our facility. Video of our processing line is available on request. For buyers requiring physical samples, small quantities can be arranged with cold-chain shipping at cost. Contact Our Sales Team to discuss your requirements.

Which Ports Do You Ship To?
We ship worldwide from Ho Chi Minh City Port. Key destinations include Los Angeles, Long Beach, Oakland, Savannah, and New York/New Jersey (USA), as well as ports across Japan, South Korea, EU, Australia, and the Middle East. Both FOB and CIF terms are available. Contact Us for transit times and freight rates to your destination port.

Nutrition Facts
varies servings per container
Serving size100g
Amount per serving
Calories 35
% Daily Value*
Total Fat 0.4g 1%
Saturated Fat 0.1g 1%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 5mg 0%
Total Carbohydrate 7.6g 3%
Dietary Fiber 1.8g 6%
Total Sugars 4.2g
Includes Added Sugars 0g 0%
Protein 1g 2%
Vitamin D 0mcg 0%
Calcium 15mg 1%
Iron 0.5mg 3%
Potassium 220mg 5%
Vitamin A 500mcg 56%
Lycopene 2300mcg
INGREDIENTS: GAC FRUIT (MOMORDICA COCHINCHINENSIS).

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