IQF Tamarind
IQF Tamarind pulp from Vietnam. Sweet and sour flavor for sauces, beverages, confectionery, and Asian cuisine.
| Product Code | V0023 |
| Scientific Name | Tamarindus indica |
| Origin | Vietnam |
| Variety | Sweet (Tay Ninh), Sour |
| Cut Type | Pulp (seedless), Whole peeled, Paste |
| Size | Pulp blocks 50-100g |
| Processing Method | IQF |
| Shelf Life | 24 months at -18°C |
| Packaging | PE bag in carton, 10kg/ctn or as required |
| MOQ | 1 x 20'RF container |
| Loading Capacity | 8-10MT/20'RF; 22-24MT/40'RF |
| Harvest Season | Nov–Mar |
Description
Product Overview
Vietfrost is a reliable IQF Tamarind Supplier in Vietnam, processing Frozen Tamarind Pulp during the November-March harvest season. Tamarind’s uniquely tangy, sweet-sour flavor makes it an essential ingredient in Asian, Indian, Middle Eastern, and Latin American cuisines – used in Sauces, Chutneys, Beverages, Confectionery, and Marinades.
IQF Tamarind Pulp is used by Sauce and Condiment Manufacturers, Beverage Producers, Indian and Thai Restaurant Chains, Confectionery companies, and Ethnic Food Distributors. The growing popularity of Asian and Indian cuisine in the US has expanded demand for Tamarind ingredients beyond traditional ethnic grocery channels into mainstream Foodservice and Retail.
Vietnamese Tamarind is grown primarily in the Central Highlands and southern provinces, producing pods with thick pulp and concentrated sweet-sour flavor. Our processing removes shells and seeds, delivering ready-to-use Seedless Pulp or Paste that eliminates manual preparation for end users.
Packaging Options
- Bulk Packaging: 10 kg PE bags or blocks in corrugated cartons.
- Retail-Ready Packs: 500 g and 1 kg for Private Label.
- Available forms: Seedless Pulp (block frozen), Paste, and Whole Pods (shelled).
- Custom packaging with FDA-compliant labeling for OEM orders.
Frequently Asked Questions
What Forms Are Available?
Seedless Pulp (most popular – ready to use in Sauces and Beverages), Tamarind Paste (concentrated, for industrial Sauce manufacturing), and Whole Shelled Pods (for traditional markets). All formats are frozen at -18°C or below.
What Is the Minimum Order Quantity?
MOQ is one 20-foot Reefer Container (approximately 18-20 MT depending on product format). Mixed Containers combining multiple IQF Fruits are available for buyers who need product variety in a single shipment.
What Is the Typical Lead Time?
4-6 weeks from order confirmation during Peak Season. Off-season orders ship from Frozen Inventory within 2-3 weeks, subject to stock availability.
How Can I Evaluate Product Quality?
We provide detailed Product Specification Sheets, Certificates of Analysis (COA), and real production photos from our facility. Video of our processing line is available on request. For buyers requiring physical samples, small quantities can be arranged with cold-chain shipping at cost. Contact Our Sales Team to discuss your requirements.
Which Ports Do You Ship To?
We ship worldwide from Ho Chi Minh City Port. Key destinations include Los Angeles, Long Beach, Oakland, Savannah, and New York/New Jersey (USA), as well as ports across Japan, South Korea, EU, Australia, and the Middle East. Both FOB and CIF terms are available. Contact Us for transit times and freight rates to your destination port.
